Cinnamon Spelt Cookies

I made these cookies in December when I wanted to have s scent of cinnamon in the house. The yard did not have white snow on it but there was some frost on rocks and moss. The air was nippy and your cheeks would become wonderfully red after a walk in the silent forest. walking in the forest is one my favorite things to do. It is just you and the wind and the trees - you can really relax and hear your own thoughts. It's magical.

These cookies ended up being loved by the whole family and what's best they were really simply and quick to make and the scent of cinnamon prepared the  Christmas spirit.

250  (8.8185 oz) grams butter
200  (0.44092 lb) grams sugar
2 eggs
1 tsp cinnamon
2 tsp vanilla sugar
2-3 tsp baking powder
350  (0.77162 lb)  grams Spelt flour

sugar and cinnamon for covering the cookies

1. Mix soft butter and sugar to tunr it into a soft foam.
2. Add the eggs
3. Mix the dry ingredients and and add them to the butter/sugar mix.
4. make about 30 round balls in your hands.
5. Put some cinnamon-sugar mix in to a small bowl and put the balls in it one by one and cover them with the sugar-cinnamon mix. Put the cookies on the papered baking tray.
6. Put the cookies into fridge for about 20 minutes and bake them in  the center of the oven for about 12-14 minutes in 200 °C (400°F).